This is not a recipe...it's not rocket science either...

Believe it or not, I DESPISE cooking...I have no patience for it but I've been married for almost 19 yrs. and hubby + our four kids aren't starving or licking the snow outside so I guess I'm doing okay...I just don't like it.

Now baking...oh baby, now you're talking!  I could tie on my pretty little apron (if I had one) and just bake alllllll day...though I doubt our two babes, as to whom I am in 100% charge of during the day while everyone else abandons me goes to work & school, would appreciate me ignoring them all day for the sake of the sweet smell of cake...

Back to my 3 "ingredients"...take a can of biscuits (cheap old Wallyworld works for me!), spaghetti sauce (yes, I know all about pizza sauce...didn't care to grab it) and some shredded mozzarella (no I don't shred my own...I tried it once & truly thought I was going to lose my mind!).  Take your biscuits & flatten them out on the counter, take a little anger out on them if need be, poke holes with a fork so they don't do what biscuits are supposed to do & rise up on you...spread a spoonful of sauce and drop GOBS a little cheese on top...a little extra calcium is a good thing!  Bake them for about 10 minutes & you've got little baby pizzas for all!

YUMMMMMMMMMM!!